Private Dining at Sam’s Table

 

An Intimate, Award-Winning Experience in Downtown Montclair

Located in the heart of downtown Montclair, our 28-seat dining room offers an exclusive buyout for gatherings that deserve exceptional food, thoughtful hospitality, and a setting that feels both refined and welcoming. Our seasonal menus reflect Chef Sam’s ingredient-driven approach, shaped by what’s at peak freshness and inspired by the restaurant’s acclaimed tasting experiences.

Recognized as one of New Jersey Monthly’s Best New Restaurants and celebrated by NJ.com and New Jersey Digest, Sam’s Table has quickly become a destination for diners who care deeply about flavor, craft, and atmosphere.

Private Dining for Every Occasion

Celebrate Life’s Milestones

Birthdays • Anniversaries • Rehearsal Dinners • Showers • Graduations • Reunions

Some moments deserve more than a banquet hall.

Host your closest friends and family in an intimate space where the food feels as special as the occasion. Our warm setting and service offer a more personal option for your event.

Every detail is designed to celebrate the moment.

A Creative Community Home

Movie Premiere and Cast Dinners • Creative Collaborations • Award Celebrations 

Montclair’s creative communities deserve an inspired space.

Sam’s Table hosts events for the region’s vibrant creative communities. With our intimate scale, open kitchen energy, and chef-driven menus, the room feels alive — perfect for conversation, celebration, and connection.

Elevated Corporate Gatherings

Team Dinners • Client Entertaining • Recognition Events • Strategic Offsites

Move beyond the ordinary.

Our private dining room offers a refined yet relaxed setting. The exclusivity of the space encourages real conversation, while our seasonal tasting menus create a unique experience that brings people together.

Professional. Polished. Memorable.

About the Space

Exposed brick, warm lighting, velvet seating, local artwork, and an open view into the kitchen create a sophisticated but welcoming atmosphere in the heart of downtown Montclair.

Capacity:

Up to 28 guests

Availability

Monday-Sunday, lunch and dinner pending availability

Whats Included

When you book our private dining room, you receive:

  • Exclusive venue buyout

  • Dedicated event coordinator

  • Flexible Seating Arrangements

  • Professional service team

  • Sound system access

  • Complimentary planning consultation

Additional services such as floral design, custom décor, entertainment, photography, or specialized AV can be arranged with advance notice.

Food & Wine

At Sam’s Table, we source local ingredients at their peak, when flavor is most vibrant. Executive Chef Sam Stymest and his team create a new menu each month, using thoughtful technique to craft dishes that feel refined, balanced, and deeply satisfying.

For those who value ingredient-driven cooking and an ever-evolving menu, private dining at Sam’s Table offers a seasonal experience that is intimate and unforgettable.

Menus

We offer three thoughtfully crafted tasting menu options, each showcasing seasonal ingredients and our chef's creativity:

  • A beautifully plated piece of fish served on a bed of creamy sauce, garnished with fresh greens on a white background.

    3-Course Tasting Menu

    $78 PER PERSON

    A perfect introduction to our seasonal modern American cuisine

    View a sample menu →

  • A gray plate with two pieces of cooked steak drizzled with dark sauce, garnished with a bunch of fresh green herbs, a lemon wedge, and three halved cooked dark purple vegetables.

    5-Course Tasting Menu

    $110 PER PERSON

    A curated journey through our kitchen's best offerings

    View a sample menu →

  • Dessert plate with sponge cake, meringue, a dollop of cream with a cherry topping, and a scoop of vanilla ice cream

    7-Course Tasting Menu

    $150 PER PERSON

    An immersive culinary experience with our chef's full creative expression

    View a sample menu →

Wine Options

Our team will guide you in selecting a wine program that complements your menu and enhances the overall experience of your event. We offer three flexible options to suit your vision and preferences.

Beneduce Vineyards

Estate-Grown New Jersey Wines

Sam’s Table is proud to be one of five tasting rooms in New Jersey featuring Beneduce Vineyards. This fourth-generation, family-owned estate produces sustainably farmed, handcrafted wines that pair beautifully with our seasonal menus.

View Wine List →

Amanti Vino

Curated Global Selections

In partnership with downtown Montclair’s Amanti Vino, we offer access to more than 900 artisanal wines from around the world. Together, we’ve developed a curated list that pairs seamlessly with our cuisine.

View Wine List →

Bring Your Own

Personal Selections Welcome

You are welcome to provide your own wines for your event with a minimal corkage fee. Our team will ensure your selections are served with the same care as any wine on our list.

Pricing & FAQs

    • 3 Course Tasting Menu / $78 pp

    • 5 Course Chef's Tasting Menu / $110 pp

    • 7 Course Chef's Tasting Menu / $150 pp

    Beverages and wine / À la carte based on menu pricing at time of service

    Total Minimum Event Fee excluding tax and service charges will start at $6000.

    A non-refundable deposit of $3000 is required to secure the booking

  • Deposit & Payment:
    A $3,000 non-refundable deposit is required to reserve your date. Final payment is due at the conclusion of your event.

    Cancellation Policy:

    • Cancellations with 14+ days notice: Deposit forfeited

    • Cancellations within 14 days of the event will be subject to additional charges up to 100% of the estimated food and beverage minimum

    Guest Count:
    Final guest count must be confirmed 7 days prior to your event. You will be charged for the confirmed number or actual attendance, whichever is greater.

    Menu Selection:
    Menu selections and dietary restrictions should be finalized 10 days before your event date.

  • We recommend booking weekend and holiday events at least 8-12 weeks in advance; weekday dates may be available with shorter notice.

  • Chef Sam prepares three tasting menus each month based on the freshest local and seasonal ingredients. We can work with you to accommodate dietary restrictions and allergies, and may consider specific menu updates depending on ingredient availability, quality and seasonality.

    • All dietary restrictions (including vegetarian diets) must be noted 10 days prior to the time of event. While we can modify for most dietary restrictions, we are unable to accommodate vegan diets and dairy allergies at this time.

    • While children are welcome for dinner, we are unable to offer a separate children’s menu.

  • Our space is beautifully appointed with seasonal touches. Small personal items like place cards are welcome. For extensive decorations, please discuss with our events team.

  • We welcome our guests who book private dining events in the evening to enjoy our space for up to 4 hours, though we look to close up at 10 PM. Daytime private dining events are welcome to enjoy the space for 2.5-3 hours.

  • Guest count adjustments can be made up to 7 days before your event. You'll be charged for your confirmed number or actual attendance, whichever is greater.

About Us

Sam's Table offers modern American cuisine in downtown Montclair, with a dedication to seasonal ingredients and thoughtful hospitality. Recognized as one of New Jersey's best restaurants by New Jersey Monthly and New Jersey Digest, we've built our reputation on quality and care.

Chef Sam's philosophy centers on sourcing exceptional ingredients and preparing them with precision. Our private dining room extends that same commitment to your celebration, offering an intimate setting where every detail reflects our standards.